It's only fitting Bellagio, a world-class Five Diamond resort would have its own World Pastry Champion. The artistic genius of Chef Jean-Philippe Maury is displayed daily at Las Vegas' first truly European-style pastry shop.
You'll be welcomed into this imaginative display by a breathtaking chocolate fountain - a fitting entrée to the world of carefully crafted chocolates, cookies, cakes, crepes, salads, sandwiches and more.
The luscious Chocoban features chocolate, caramelized banana and hazelnut - perfect paired with a cappuccino.
Visit the Jean Philippe website at