Scottish by birth, Gordon Ramsay was raised in Stratford-upon-Avon, England. His dedication and natural talent in hotel management led him to train with some of the world’s leading chefs, such as Guy Savoy and Joël Robuchon in France.
In 1993, Gordon became chef of Aubergine in London. Within three years, he was awarded two Michelin stars. At age 31, Ramsay opened Restaurant Gordon Ramsay. Today, it is London’s longest-running restaurant to hold this award, and Ramsay is one of only four chefs in the U.K. to maintain three stars. In addition to his many accolades (including nine Michelin stars), Ramsay received an OBE (Order of the British Empire awarded by Queen Elizabeth II) in 2006 for services to the industry.
Internationally renowned, Gordon has opened successful restaurants across the globe. He has several television shows and is the published author of a number of books, many of which have become bestsellers around the world.
More information at www.VegasUncorked.com
Gordon Ramsay Pub & Grill - Caesars Palace
3570 South Las Vegas Boulevard
7:00 – 9:30 p.m.
$300 per person
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